$20-$49
Fukumitsuya Kuroobi DO DO Yamahai Junmai "Black Belt"
praline, complex, lush.The nose on this sake made by the oldest brewery in Kanazawa, which has made sake for over 400 years, this special blended sake has a wonderful nos...
View full detailsChikurin Hou Hou Shu Hana "Rosé Clouds”
This carbonated sparkling sake has rose hips and other added herbs, and has a nose filled with fruit, vanilla, and cream elements. Tangy and bubbly...
View full detailsKoshinohomare Koshiibuki Junmai Muroka Nama Genshu "90 PINK"
spring seasonal, full-bodied, bright.*NOTE: This sake is unpasteurized. We can ship unpasteurized sake, however it is at the customer's discretion. It's best to avoid shipping unpasteu...
View full detailsShigemasu Red Shiso Junmai Umeshu "Crimson"
smooth, vibrant, slightly sweet.The nose on this really beautiful Umeshu is a cool collection of cranberry, hibiscus, apple juice, shiso, honey, peppermint, blended berries, and p...
View full detailsSequoia Coastal Junmai "Ginjo"
made in san francisco, crisp, professional.The nose on this terrific local craft sake is a cool collection of green apple, cantaloupe, persimmon, Asian pear, mango, grapefruit, and sweet ric...
View full detailsKizakura 45 Junmai Daiginjo
melon, chestnut, brilliant.From the importer Wismettac: Kizakura Brewery Kizakura is one of the largest Japanese sake breweries in Japan. Such a leading compan...
View full detailsHakuto Tokubetsu Junmai "Deep Faith"
pound cake, deep, umami.The nose on this brew that is made by a husband-and-wife brewing duo is a very interesting collection of honey roasted nuts, grains, pancakes, brea...
View full detailsGokyo Kimoto Junmai "Kioke Zukuri"
woody, apple pie, raisins.The nose on this traditionally-made sake is a vast collection of black cherry, vanilla, cedar, spices, corn, graham cracker, and honey aromas. Typi...
View full detailsHeiwa Shuzo KID Natsu no Shippu Junmai Ginjo Namachozo "Summer's Strong Wind"
summer seasonal, dry, clean.*NOTE: This sake is unpasteurized. We can ship unpasteurized sake, however it is at the customer's discretion. It's best to avoid shipping unpasteu...
View full detailsNabeshima Tokubetsu Junmai "Yokawa Yamadanishiki"
best 山田錦 from hyogo!The nose on this extremely tasty New World Junmai is a gorgeous collection of grapefruit, Asian pear, persimmon, cucumber, sweet rice, and ocean wa...
View full detailsSenkin Kimoto Genshu Yamadanishiki "Modern"
a new look for 2026!The nose on this pioneering sake effort is a very fresh collection of cherry, peach, grape, pomelo, spring onion, ginger, and steamed rice aromas. ...
View full detailsChikurin Fukamari Junmai "Deep Field" 2025
3-8 year blend, solera style.The nose on this very specially made Junmai is a wonderful collection of steamed rice, milk chocolate, nectarine, marshmallow, nougat, broth, mushr...
View full detailsMorishima Yamada Nishiki Junmai Ginjo "Modern Classic"
lemon-lime, bright, zesty.The nose on this new world Junmai Ginjo is a slick collection of grapefruit, pear, stone fruit, white strawberry, green apple, orange sherbet, mine...
View full detailsMimurosugi Junmai Ginjo "Yamadanishiki"
if you know you know.The nose on this brew made with Yamadanishiki rice is an awesome collection of apple, lychee, cotton candy, honeydew, white grape, and tropical aro...
View full detailsSequoia Junmai Daiginjo
elegant, soft, apple pie.The nose on this premium craft sake is a cool collection of apple, pear compote, crème brûlée, almond cake, Fig Newton, concord grape, whipped crea...
View full detailsFukugao Toku A Yamadanishiki Junmai Ginjo "Echigo Heiya"
uses the best rice from hyogo!The nose on this professional Junmai Ginjo is a rich collection of hay, cashew, soil, vanilla, tapioca, oatmeal, barley, date, raisin, dried pineap...
View full detailsNarutotai Awaichiba Yamada Nishiki 58 Junmai Ginjo "Tomoe"
young pear, concise, professional.The nose on this very professional Ginjo sake is a wonderful collection of honeydew, white flower, apple, pear, cucumber, and tonic water aromas. B...
View full detailsOtokoyama Tokubetsu Junmai Miyamanishiki 55 "Sushi Booster"
clean, crisp, easy.The nose on this concept sake from the ever-popular Otokoyama Brewery is a slick collection of oatmeal, vanilla, brown rice, cinnamon, clove, and s...
View full detailsHamafukutsuru Junmai Daiginjo "Yamadanishiki"
a textbook classic from hyogo.Shirayuki Junmai Genshu "Edo Genroku 1702"
big, butterscotch, old school.The nose on this “olden days” sake is an amazing array of chestnut, cocoa, miso, unagi sauce, vegemite, sweet potato, burnt sugar, bonito flakes, a...
View full detailsMatsunotsukasa Kimoto Junmai
savory, buoyant, a touch slippery.The nose on this traditionally made pole-rammed sake is a unique collection of pecan pie, butter popcorn, rum raisin, nuts, and ocean water aromas....
View full detailsGangi Junmai 60 "Hitotsubi"
Dassai Blue Type 50 "NIGORI"
made in new york, dry, elegant.The nose on this New York version of the coarsely filtered cloudy sake is a fun gathering of cream soda, lemon curd, whipped cream, condensed milk,...
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