$20-$49
Nabeshima Tokubetsu Junmai "Yokawa Yamadanishiki"
best 山田錦 from hyogo!The nose on this extremely tasty New World Junmai is a gorgeous collection of grapefruit, Asian pear, persimmon, cucumber, sweet rice, and ocean wa...
View full detailsSequoia Coastal Junmai "Ginjo"
made in san francisco, crisp, professional.The nose on this terrific local craft sake is a cool collection of green apple, cantaloupe, persimmon, Asian pear, mango, grapefruit, and sweet ric...
View full detailsHakuto Tokubetsu Junmai "Deep Faith"
pound cake, deep, umami.The nose on this brew that is made by a husband-and-wife brewing duo is a very interesting collection of honey roasted nuts, grains, pancakes, brea...
View full detailsShigemasu Red Shiso Junmai Umeshu "Crimson"
smooth, vibrant, slightly sweet.The nose on this really beautiful Umeshu is a cool collection of cranberry, hibiscus, apple juice, shiso, honey, peppermint, blended berries, and p...
View full detailsKizakura 45 Junmai Daiginjo
melon, chestnut, brilliant.From the importer Wismettac: Kizakura Brewery Kizakura is one of the largest Japanese sake breweries in Japan. Such a leading compan...
View full detailsGokyo Kimoto Junmai "Kioke Zukuri"
woody, apple pie, raisins.The nose on this traditionally-made sake is a vast collection of black cherry, vanilla, cedar, spices, corn, graham cracker, and honey aromas. Typi...
View full detailsSenkin Kimoto Genshu Yamadanishiki "Modern"
a new look for 2026!The nose on this pioneering sake effort is a very fresh collection of cherry, peach, grape, pomelo, spring onion, ginger, and steamed rice aromas. ...
View full detailsSequoia Junmai Daiginjo
elegant, soft, apple pie.The nose on this premium craft sake is a cool collection of apple, pear compote, crème brûlée, almond cake, Fig Newton, concord grape, whipped crea...
View full detailsChikurin Fukamari Junmai "Deep Field" 2025
3-8 year blend, solera style.The nose on this very specially made Junmai is a wonderful collection of steamed rice, milk chocolate, nectarine, marshmallow, nougat, broth, mushr...
View full detailsOtokoyama Tokubetsu Junmai "Sushi Booster"
clean, crisp, easy.The nose on this concept sake from the ever-popular Otokoyama Brewery is a slick collection of oatmeal, vanilla, brown rice, cinnamon, clove, and s...
View full detailsMimurosugi Junmai Ginjo "Yamadanishiki"
if you know you know.The nose on this brew made with Yamadanishiki rice is an awesome collection of apple, lychee, cotton candy, honeydew, white grape, and tropical aro...
View full detailsShirayuki Junmai Genshu "Edo Genroku 1702"
big, butterscotch, old school.The nose on this “olden days” sake is an amazing array of chestnut, cocoa, miso, unagi sauce, vegemite, sweet potato, burnt sugar, bonito flakes, a...
View full detailsFukugao Toku A Yamadanishiki Junmai Ginjo "Echigo Heiya"
uses the best rice from hyogo!The nose on this professional Junmai Ginjo is a rich collection of hay, cashew, soil, vanilla, tapioca, oatmeal, barley, date, raisin, dried pineap...
View full detailsDassai Blue Type 50 "NIGORI"
made in new york, dry, elegant.The nose on this New York version of the coarsely filtered cloudy sake is a fun gathering of cream soda, lemon curd, whipped cream, condensed milk,...
View full detailsKohro Summer Release Junmai 2026 "Ryo"
summer seasonal, black cherry, citrus.The nose on this summer-released Junmai sake is a fun collection of apple, tapioca, grapefruit, papaya, peach, pear, and Ramune aromas. Want to go ...
View full detailsHamafukutsuru Junmai Daiginjo "Yamadanishiki"
a textbook classic from hyogo.Gangi Junmai 60 "Hitotsubi"
Matsunotsukasa Kimoto Junmai
savory, buoyant, a touch slippery.The nose on this traditionally made pole-rammed sake is a unique collection of pecan pie, butter popcorn, rum raisin, nuts, and ocean water aromas....
View full detailsMiwatari Junmai Ginjo "Pétillant"
soft, rich, vibrant.From the importer Mutual Trading: Despite undergoing pasteurization this sake retains the rich aroma and fresh taste of raw, freshly pressed sake. ...
View full detailsDassai Blue Type 50 Junmai Daiginjo "DRY"
made in new york, karakuchi.Are you ready to taste something amazing and not available in Japan? This Dassai “Dry” product is born in the USA with American ingredients, and is...
View full detailsKoshinohomare Junmai Muroka Nama Genshu 2026 "90 Blue"
summer seasonal, full-bodied, bright.*NOTE: This sake is unpasteurized. We can ship unpasteurized sake, however it is at the customer's discretion. It's best to avoid shipping unpasteu...
View full detailsChar Halley Junmai "Shirakaba Nishiki 70"
a new nagano classic.From the distributor NA Sales: “Halley” is a smooth junmai sake with a gentle rice aroma, a juicy umami and a nice acidity. It’s bottled directly a...
View full detailsOzeki Junmai Daiginjo "Souke Ozakaya"
smooth, fruity, balanced.The nose on this sake is a really cool collection of butterscotch, nougat, rice cracker, cashew, caramel, and rich steamed rice aromas. This incred...
View full detailsDaishichi Junmai Kimoto “Umeshu”
rich, mellow, velvety.The nose on this special plum sake is a fantastic collection of plum, raisin, honey, sherry, brown sugar, candied fruits, and prune juice aromas. T...
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