Junmai Ginjo & Ginjo
These elegant and flavorful categories of sake are bright, fun, and represent the big leap into the “premium” category of sake.
The Junmai Ginjo category of sake are mandated to have a rice polishing standard of 40% removal and 60% remaining. This segment of sake are made using only the simplest ingredients of rice, water, mold, and yeast. Remember the word Junmai means “rice and water only”, so Junmai Ginjo translates to rice and water milled to 60%. Junmai Ginjo is a great collection of brews that can be fruity and fresh to ricey and dry. This category is perfect for the sushi counter - clean and balanced cuisines – and easy sipping. Best served chilled.
Ginjo sake has the same milling/polishing standards of Junmai Ginjo, which means 40% removal and 60% remaining, but the difference is the makers use a little bit of “brewer’s alcohol” to clean and lighten up the sake, and in some cases can even make the sake more fruity and with more pop. Added alcohol doesn’t fortify Ginjo sake, but it’s used to bring out more aromatics and textures. Best served chilled.
Kamotsuru Itteki Nyukon Junmai Ginjo "Passion In Every Drop"
"a classic junmai ginjo."The nose on this southern Japan Junmai Ginjo is a solid collection of cooked pears, pie crust, macadamia nuts, oatmeal, unripe pineapple, daikon, d...
View full detailsTamanohikari Junmai Ginjo "Tama the Cat"
pomelo, lemon tart, wine-like.The nose on this very famous Fushimi (Kyoto) brewery’s sake is a vivid collection of pomelo, lemon curd, steamed rice, green apple, lemon peel, and...
View full detailsTamanohikari Junmai Ginjo "Fox of Fortune"
a new kyoto classic!The nose on this sake that is tribute to Fushimi (Kyoto) foxes is a very fun collection of vanilla wafer, cantaloupe, sugar cane, barley, raisin, t...
View full detailsHakutsuru White Crane Junmai Ginjo "Superior" 1.8L
コスパ (kosupa).All 1.8L bottles are for Store Pick Up. If this item is in your cart, you’ll only see the local pick up option—shipping will not be available. This...
View full detailsShirataki Jozen Jukusei Junmai Ginjo "Pink" 1.8L
aged for two years.All 1.8L bottles are for Store Pick Up. If this item is in your cart, you’ll only see the local pick up option—shipping will not be available. The ...
View full detailsTaiun Yamahai Junmai Ginjo "Yamadanishiki"
savory, smooth, elegant.From the importer Perfect Pairing Trading: Class: Junmai Ginjo (Yamahai method)Rice / Origin: Yamada Nishiki, Hyōgo PrefecturePolishing Ratio: 55%A...
View full detailsJikon Junmai Ginjo "Hattan Nishiki"
first time at true sake!Limit 1 bottle per household per customer. Any attempts to obtain more than 1 bottle per household per customer will be refunded immediately. This ...
View full detailsHarushika Junmai Ginjo "Fu-In"
elegant, umami-light, balanced.The nose on this incredible gifting sake is a splendid collection of grape, honeydew, citrus, mango, cypress, and green leaf aromas. First you noti...
View full detailsYuki No Bosha Junmai Ginjo "Cabin in the Snow" 1.8L
All 1.8L bottles are for Store Pick Up. If this item is in your cart, you’ll only see the local pick up option—shipping will not be available. This...
View full detailsDainagawa Akita Sake Komachi Junmai Ginjo "Twin Hearts"
strawberry, stone fruit, rich.The nose on this Akita sake is a cool collection of kiwi, strawberry, mango, orange, and banana bread aromas. Made with Akita Sake Komachi brewing ...
View full detailsSharaku Junmai Ginjo
sharaku is finally here. please enjoy.The nose on this beautiful JG is a very clean collection of green apple, daikon, fresh ginger, apple pie, lemon cake, violet, sugar snap peas, blue...
View full detailsHeavensake Junmai Ginjo Label Azur "Dewazakura"
elegant, umami, semi-rich.Azumatsuru Junmai Ginjo Saga no Hana 55 "Black"
striking, compelling, bright.The nose on this sake made with very soft spring water from the Taku Mountains is a very unique collection of graham cracker, fig, apricot, tapioca...
View full detailsYamagata Masamune Junmai Ginjo "Omachi"
culty rice variety. for the nerds.From the importer SIPT Global: The first creation of head brewer Tomonobu Mitobe after returning to his family’s brewery, this Junmai Ginjo is a he...
View full detailsSanwa Shurui Wakabotan Junmai Ginjo "Yamadanishiki"
brand new from oita!The nose on this wonderful New World Junmai Ginjo is a splendid collection of grape, green apple, vanilla, rice candy, lemon-lime, and steamed rice...
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